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Cucurbit leaf spot (145)

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Photo 1. Symptoms of cucurbit leaf spot, Cercospora citrullina, on squash, showing many small spots with grey centres.

Photo 2. Close-up of cucurbit leaf spot, Cercospora citrullina, on a squash leaf showing small spots, brown with grey centres.

Common Name

Cercospora leaf spot

Scientific Name

Cercospora citrullina

Distribution

Worldwide. Asia, Africa, North, South and Central america, Europe, Oceania. It is recorded on cucurbits from American Samoa, Australia, Fiji, French Polynesia, New Caledonia, New Zealand, Niue, Samoa, Tonga, and Vanuatu.

Hosts

Plants in the Cucurbitaceae or cucumber family - cucumber, melon, pumpkin, squash and zucchini, but mostly watermelon.

Symptoms & Life Cycle

On watermelon, the leaves become covered in small, round spots with grey centres surrounded by brown margins (Photo 1&2). The spots may have yellow halos. On cucumber, squash and melon, the spots are angular about 5 mm across, and sometimes the centres of the spots fall out. Later, the spots merge and, on older leaves, large black areas occur, and the leaves die and fall off. When conditions are favourable to the disease, i.e., when temperatures and rainfall are high, infections also occur on the leaf stalk and vines.

The fungus survives between crops in plant debris and also on weeds. The disease is spread when the spores, produced on the underside of the leaves, are blown by wind and also moved in rain splash and irrigation water

Impact

The leaf spots are most damaging on watermelon, but the fungus also affects squash. In general, however, leaf spot is a minor disease. In Samoa, it is said to be particularly damaging on leaves of watermelon when they are grown under shade, such as within coconut plantations. The disease can reduce the size of the fruit and also affect quality, but generally losses are not severe. It is also more serious on plants were soil fertility is low.

Detection & Inspection

Look for the small, brown, round spots with grey centres that may fall out. Look to see if the spots merge, especially on watermelon, and large blacken areas develop before the leaves fall off. Young leaves of watermelon are especially susceptible.

Management

CULTURAL CONTROL
Cultural control is particularly important for this disease:

• Remove weeds from within and around the crop.
• Do not plant cucurbit crops one after another on the same land; use a 3-4-year rotation.
• Grow watermelons in full sunlight, not under shade of coconuts or other trees.
• Collect crop debris after harvest and burn it.

RESISTANT VARIETIES
No leaf spot resistant varieties have been identified.

CHEMICAL CONTROL
If chemical control is required, use any of the following products: copper, mancozeb or chlorothalonil.

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